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The Mary Lee Taylor Program brought to you by TET Milk, the first evaporated milk. Yes, welcome to the Mary Lee Taylor Program featuring the story of the week about young Jim and Sally Carter and the TET recipe of the week. And here's some exciting news. News about a grand new 16-page recipe booklet just completed this week. It's called Time Saving Recipes and it's packed

with shortcut recipes that help give you more hours out of the kitchen. To get your free copy, write today to Mary Lee Taylor, Carol this station, or to Pet Milk, St. Louis Zone 1 Missouri for the book called Time Saving Recipes.

And now it's Mary Lee on NBC. Hello, this is Mary Lee Taylor. Today's story is really about Sally Carter's family. Because back in Midland, Sally's mother is having problems too, especially since Sally's father came home and said, Well, Martha, who do you think's in town? Elizabeth Waters, and she's just as young and attractive as she was when we went to school together.

So, Martha, who's about to become a grandmother, that isn't exactly happy news. And what she does about it, you'll hear in just a minute. And right after the story, I'm going to give you one of my favorite of all recipes for Cherry Cream Pie, A beautiful clumped pie combining creamy yellow custard with tempting red cherries topped with fluffy meringue.

And with my recipe, you can make a perfect cherry cream pie the very first time you try. Later, Mary Lee is also going to tell you about a 12-sundered dinner. You can prepare for just about 52 cents a person.

And of course, one reason why Mary Lee Taylor meals our money-favors is that Mary Lee always uses money-saving pet milk. Yes, pet milk. Good sweet whole milk that's concentrated to double richness. Pet milk, the first evaporated milk, and the first choice in millions of homes throughout America. For cooking, for coffee, for baby, make pet milk your first