Horatio F.Horn Detective Part 13

Master than a speeding bullet. More powerful than a locomotive. Able to leak tall buildings at a single bound. Up in the sky, it's a bird. It's a plane. It's Superman. Kellogg's PEP. P-E-P-PEP. Kellogg's PEP. The sunshine cereal presents the adventures of Superman.

He has wrecks of bollomar, plots his atom bomb attack. The cat-embomatak, a great contest, gets underway in the daily planet. A contest to determine the secret, much in the word, shalluto! Hello there gang, this is your pal Dan McCullough.

Say, let me tell you about a breezy sort of dish that makes a summertime breakfast mighty refreshing. It's a blackberry breeze, this week's pet dish of the week, and it sure does give Kellogg's pet the chance to rise and shine.

Now here's how you make a blackberry breeze. on top of your regular serving of crisp tender pep, scatter a shower of blackberries that have been chilled in a little sugar. Finish off with cool milk, and there you are, a blackberry breeze, as cool and neat a combination as you'd ever hope to taste.

In O' Kellogg's pep does the trick for those sugar-crusted berries because pep is full of sparkling sunshine flavor, a come-on flavor that wakes up your morning appetite. Why, pep is even called the sunshine cereal.

It's golden and sunny as can be. That's for tender Christmas. Well, you can't beat those delicate whole wheat flakes. They practically melt in your mouth. Yes, sir, with Kellogg's pet, it's a cinch to eat up every last bit in your bowl.

And you know, that's particularly important nowadays when the cereal grains are being sent to fellows and girls overseas. Don't waste cereal. Handle the package carefully if you pour your own pet. And tip off the rest of your family, too.